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In the mood for a taste of turkey, but don't have time to prepare a whole bird? Here's the perfect solution! These savory slices-and easy-to-prepare herb glaze-offer the goodness of turkey without the hassle.
This recipe is:
Quick
Diabetic Friendly
Nutritional Facts 1 serving equals 213 calories, 4 g fat (1 g saturated fat), 78 mg cholesterol, 570 mg sodium, 11 g carbohydrate, trace fiber, 31 g protein. Diabetic Exchanges: 4 lean meat, 1 starch, 1 fat.
Originally published as Herb-Glazed Turkey Slices in Taste of Home Meals in Minutes Calendar Annual 1996, p1
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Reviewed on Mar. 29, 2010 by vt_pure_angel
Great taste and easy to make! :) If you have leftovers, use them the next day - cut them up and put on salad with some Honey Dijon Salad Dressing :)
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