100% would make again
Read reviews (5)
Rate recipe
I based the recipe for these noodles on a similar dish I found in a magazine. I changed a few things around and my husband and I loved it. It's just as good when the pork is replaced with seafood.Jennifer Enzer of Manchester, Michigan
This recipe is:
Healthy
Please log in to rate this recipe
Nutrition Facts: 1-1/2 cups equals 398 calories, 11 g fat (2 g saturated fat), 64 mg cholesterol, 550 mg sodium, 43 g carbohydrate, 3 g fiber, 30 g protein. Diabetic Exchange: 3 lean meat, 2-1/2 starch, 1 vegetable, 1 fat.
Chinese Pork 'n' Noodles published in Light & Tasty August/September 2006, p21
Watch 1000s of how-to cooking videos and recipe tips from Taste of Home and around the web.
Looking for a Thanksgiving menu? Create your own menu with these Thanksgiving recipes, plus decorating and entertaining ideas for your Thanksgiving dinner.
Get recipes »
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today!
Rate and review this recipe»
Reviewed on Sep. 14, 2008 by jillian.k.stitt@wellsfargo.com
Delicious, made it healthier w/ whole wheat noodles, flavors weren't very strong so I'd add more spice & sauce next time.
Reviewed on Sep. 12, 2008 by clancys
Hoisin sauce is Chinese barbeque sauce. It's tasty.
Reviewed on Sep. 12, 2008 by janaythorne
Sounds great, but I'm with Eva... where do I find the hoisin sauce, and what is it?Janay
Sounds great, but I'm with Eva... where do I find the hoisin sauce, and what is it?
Janay
Reviewed on Sep. 12, 2008 by klobucharv
Eva2:You can find hoisin sauce in the Asian food section of your grocery store.
Eva2:
You can find hoisin sauce in the Asian food section of your grocery store.
Reviewed on Sep. 12, 2008 by Eva2
Would love to make this, I'm always looking for stir-fry recipes but were do you find hoisin sauce?
New recipes and fan favorites delivering daily inspiration.
© Taste of Home, 2009