Cherry Mousse Recipe

Cherry Mousse RecipePhoto by: Taste of Home Cherry Mousse Recipe Rating 5

This fluffy dessert is a wonderful way to end a meal. I just know your family will find it as find it as tasty as mine does—Becky Lohmiller, Monticello, Indiana

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Cherry Mousse Recipe
  • Prep/Total Time: 5 min.
  • Yield: 4 Servings
5 5

Ingredients

  • 1 tablespoon cherry gelatin powder
  • 1 can (14-1/2 ounces) tart cherries, drained
  • 1 carton (8 ounces) frozen whipped topping, thawed

Directions

  • In a large bowl, combine gelatin powder and cherries; fold in the whipped topping. Yield: 4 servings.

Nutritional Facts 1 serving (1/2 cup) equals 247 calories, 10 g fat (9 g saturated fat), 0 cholesterol, 15 mg sodium, 35 g carbohydrate, 1 g fiber, 1 g protein.

Originally published as Cherry Mousse in Quick Cooking July/August 2002, p15

Taste of Home

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Reviews for Cherry Mousse (1)

Cherry Mousse Recipe

Cherry Mousse

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Reviewed on Feb. 11, 2010 by dougjanie

I'm going to make this for Valentine's Day but I'll make it with less fat and calories with sugar free gelatin and fat free whipped topping. I'm sure it'll be great and just the right color for Valentine's Day!!!!

 
 
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