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Wonton Wrapper Appetizers

Name: Wonton Wrapper Appetizers
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 16 appetizers.
Ingredients: 1/2 pound bulk Italian sausage; 3 green onions, chopped; 16 wonton wrappers; 1 tablespoon olive oil; 1 cup shredded pepper Jack cheese

5 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

16 appetizers

I get repeated requests for this easy-to-prepare appetizer. It's one of the first to disappear from the table.—Sheila Styles, Travelers Rest, South Carolina

Wonton Wrapper Appetizers Recipe photo by Taste of Home

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Ingredients

1/2 pound bulk Italian sausage
3 green onions, chopped
16 wonton wrappers
1 tablespoon olive oil
1 cup shredded pepper Jack cheese

Directions

In a small skillet, cook sausage over medium heat until no longer pink; drain if necessary. Stir in onions; set aside.
Press wonton wrappers into greased miniature muffin cups; lightly brush with oil. Bake at 350° for 6-7 minutes or until golden brown.
Spoon 1 rounded tablespoon of sausage mixture into each cup; top with 1 tablespoon of cheese. Bake 3-4 minutes longer or until cheese is melted. Serve immediately.

Nutrition Facts

1 each: 108 calories, 8g fat (3g saturated fat), 19mg cholesterol, 192mg sodium, 5g carbohydrate (0 sugars, 0 fiber), 5g protein.

Wonton Wrapper Appetizers

Ingredients

Directions

Nutrition Facts

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