Walnut Date Loaf
"I discovered this nutty bread when my aunt gave our family a bunch of dates and we didn't know what to do with them," recalls Karen-Jean Coxe of Ione, California. "I simply love it!"
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Total Time
Prep: 15 min. + standing Bake: 1 hour + cooling -
Makes
1 loaf, 16 servings, 1 slice per serving
Reviews
I just made this Walnut Date Loaf to serve on Christmas Eve. I followed the recipe exactly except I toasted the walnuts. The loaf was nice and dense but a wee bit dry which is ok as I sliced it and spread whipped cream cheese on it and made "finger sandwiches" which were delicious! The loaf itself had a wonderful flavor and toasting the walnuts took it to the next level.....I'd surely make this again.