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Turkey Lattice Pie
With its pretty lattice crust, this cheesy baked dish looks as good as it tastes. It's easy to make, too, since it uses ready-to-go crescent roll dough. —Lorraine Naig, Emmetsburg, Iowa
Reviews
I made this with shredded rotisserie chicken instead of turkey. Tasty filling, although I didn't have quite enough cheese, and I did reduce mustard a bit. I also used homemade pie crust, top and bottom, and skipped the lattice.
Great recipe! I used a rotisserie chicken from the local store since I didn't have turkey. I also used fresh broccoli and steamed it. We used it to feed 10 5th and 6th grade girls for a Bible study. Everyone enjoyed it, and that's a miracle!
Took it to a family potluck and they loved it. I used fresh broccoli, steamed, chopped anddrained....don't like soggy broccoli!
This is excellent but I adjust it to fit a pie pan. I use pie crust, and half of pretty much all but the broccoli,i like lots of broccoli, most of the can of soup and 1/2 cup of milk. WE LOVE IT!
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