Spinach Pastrami Wraps
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Prep/Total Time: 20 min.
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Makes-Icon.png)
4 servings
Updated: Sep. 25, 2022
“If you're trying to avoid carbs, wrap the meat around the other ingredients and fasten with a toothpick. Either way, they can be sliced and served for appetizers or kept whole.”
—Rhonda Wilkinson, Levittown, Pennsylvania
Spinach Pastrami Wraps Recipe photo by Taste of Home