Spicy Mixed Nuts
Cumin and chili powder give extra oomph to the classic homemade nut mix. It's a smart solution for holiday snacking and gift giving. —Delores Hill, Helena, Montana
Ingredients
- 3 tablespoons butter
- 1 can (15 to 16 ounces) mixed nuts
- 1/4 teaspoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/4 teaspoon paprika
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon chili powder
- 1/8 teaspoon ground cumin
Reviews
I made these for Christmas, and everyone thought they were good. I made them again recently, but by mistake I bought a smaller can of mixed nuts. I didn't realize it until I had mixed all the spices together, but I went ahead and used the full amount anyway. Everyone loved them! It was a great recipe to begin with, but we like it even better being spicier!
Made these tasty nuts for our Christmas Eve get together...I made a double batch and there was so much I gave the balance to my grand daughter to take to her Mom for their Christmas day gathering...we really enjoyed the spicy flavors...made for Cooking Around the Christmas Tree tag game... :)
These are so incredibly easy to make yet so very delicious! This one is a keeper!