Speedy Southwest Salad
Total TimePrep/Total Time: 10 min.
I love any type of Southwest Salad and this one did not fail. Great flavor. They are even great served with crushed up Doritos.
A staple in my collection of must-make salads. This salad is healthy and can be made in a hurry. I have made in large batches as well for pot lucks, it holds up well if you drain the corn and beans really well or add those just before serving. Wonderful taste, good health value with the added protein of beans and veggies! If I'm out of tortilla chips I have used Fritos and sometimes we add jalapenos for an added kick, but the recipe is great as it is stated. Highly recommend.
A wonderful change from just a green salad. I love the combination of black beans and corn! This will be one I serve often! I will add some protein to it for a main dish!
We love this southwest salad. It goes well with any southwestern main dish.
Very good! I added some green chiles and some chicken.
Very simple and delicious! The second time I made it I added ground turkey and a little more ranch and picante.
Very quick, easy, & tasty! As it makes quite a bit, I've made it for large potlucks & gotten quite a few compliments on every time.
This is a favorite salad in our home. We like it when we're in the mood for a meatless dish and we always serve it as a main course salad. I throw in some diced onions too.
Quick, easy and delicious!!!
This is a yummy salad! I forgot to add the tortilla chips! Bummer! I even got my 3 year old to eat it!