Pretzel Fruit Pizza
I created this recipe while working as an independent kitchen consultant for a national company. It's wonderful! —Bethany Perry, Beverly, Massachusetts
Ingredients
- 3 cups finely crushed pretzels
- 2/3 cup sugar
- 1-1/4 cups cold butter, cubed
- 1 can (14 ounces) sweetened condensed milk
- 1/4 cup lime juice
- 1 tablespoon grated lime zest
- 1-1/2 cups whipped topping
- 7 to 8 cups assorted fresh fruit, such as plums, berries, kiwi and oranges
Text Ingredients 
