Julekake (Norwegian Christmas Bread)
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Symbol-Time.png)
Prep: 25 min. + rising Bake: 30 min.
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Makes-Icon.png)
2 loaves (12 servings each)
Updated: Oct. 20, 2023
When my husband became a minister for a church in an area populated with Norwegians, my father-in-law was delighted because I had easy access to recipes he enjoyed as a child. This is a traditional Norwegian Christmas bread—also called julekake—but I make it for any holiday we get together. —Deborah Petersen, Princeton, New Jersey
Julekake (Norwegian Christmas Bread) Recipe photo by Taste of Home