Next Recipe >

Lemon-Rosemary Layer Cake

Tall and impressive, this unique dessert is a treat for the senses with flecks of lemon peel and fresh rosemary. Just wait till you taste it! —Mary Fraser, Surprise, Arizona
Lemon-Rosemary Layer Cake Recipe photo by Taste of Home
Test Kitchen Approved
Contest Winner
Rate Comment Save
Next Recipe >



Nutrition Facts

1 slice: 756 calories, 28g fat (17g saturated fat), 146mg cholesterol, 527mg sodium, 119g carbohydrate (90g sugars, 1g fiber), 8g protein.

Originally published as Lemon Rosemary 3 Layer Cake in Taste of Home December/January 2010

More from Taste of Home