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Lemon-Rosemary Layer Cake

Tall and impressive, this unique dessert is a treat for the senses with flecks of lemon peel and fresh rosemary. Just wait till you taste it! —Mary Fraser, Surprise, Arizona
Lemon-Rosemary Layer Cake Recipe photo by Taste of Home
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Ingredients

Directions

Nutrition Facts

1 slice: 756 calories, 28g fat (17g saturated fat), 146mg cholesterol, 527mg sodium, 119g carbohydrate (90g sugars, 1g fiber), 8g protein.

Originally published as Lemon Rosemary 3 Layer Cake in Taste of Home December/January 2010

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