Land of Enchantment Posole

Ingredients

• 1-1/2 pounds pork stew meat, cut into 3/4-inch cubes
• 1 large onion, chopped
• 2 tablespoons canola oil
• 2 garlic cloves, minced
• 3 cups beef broth
• 2 cans (15-1/2 ounces each) hominy, rinsed and drained
• 2 cans (4 ounces each) chopped green chiles
• 1 to 2 jalapeno peppers, seeded and chopped, optional
• 1/2 teaspoon salt
• 1/2 teaspoon ground cumin
• 1/2 teaspoon dried oregano
• 1/4 teaspoon pepper
• 1/4 teaspoon cayenne pepper
• 1/2 cup minced fresh cilantro
• Tortilla strips, optional