Lactose-Free Veggie-Stuffed Shells
Total TimePrep: 30 min. Bake: 35 min.
I made this recipe for my lunch group - and everyone loved it! No one believed that the filling was lactose free!
I used small pasta shells, and added cottage cheese and mozzarella cheese in layers to make this dish into a lasagna noodle casserole. The mushrooms and olives make the flavor very rich. Delicious!
emailed my oldest daughter this recipe...as she is vegan...and so it this recipe...she was happy to get it...
I recently found out I am allergic to dairy. So I pleased when I saw your Lactose-free Veggie-stuffed Shells. I made it last night and everyone, even kids, cleaned their plate. Thank you for great recipes for those of us who have allergies!
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