Recipes by Ingredient

Browse recipes by ingredients like chicken, beef and chocolate, and search for seasonal favorites like apples, asparagus, pumpkin, strawberries, zucchini, tomatoes and more.

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    34 Healthy Pumpkin Recipes to Make This Fall

    From cozy soups to creamy desserts, these healthy pumpkin recipes are here to make sure you don’t miss out this...


    Southwest Vegetarian Chili

    My vegetarian daughter inspired me to develop this nutritious, meatless chili recipe. No one will miss the meat! I use...


    Barbecue Popcorn

    With this quick-fix barbecue popcorn, you can experience a summer barbecue any time of the year! —Rashanda Cobbins, Milwaukee, Wisconsin


    15 Egg Tools Professional Cooks Actually Love

    Learn from the egg-sperts! Our Test Kitchen staff shares their favorite egg tools and equipment just for you.


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    Learn How to Make Soft Pretzels at Home

    This soft, chewy snack is a staple at German beer halls and breweries, but why make the trip when it's...


    The Ultimate Guide to How to Cook Chicken

    Whether you want to know how to defrost chicken the right way or just need a new recipe to try,...


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    How to Peel Hard-Boiled Eggs

    This is how to peel hard-boiled eggs with no mess!


    Easy Chicken Alfredo

    3 reviews

    This dish's classic sauce is almost as simple as opening a jar but tastes so much better. The easy chicken...

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    60 Pumpkin Dessert Recipes to Use Up Those Cans of Pumpkin

    Fall is the perfect time to enjoy pumpkin dessert recipes. And with pumpkin pie, cakes, cookies and more, one of...


    23 Japanese Chicken Recipes You’re Going to Want to Cook Every Week

    It's hard to resist the umami-packed flavors in Japanese chicken recipes like teriyaki chicken and miso butter roast chicken....


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    How to Make a Tomato Sandwich Like a True Southerner

    Don't let tomato season pass you by without trying a classic Southern tomato sandwich. The ingredients are simple: white bread,...


    How to Safely Use Food-Grade Lye for Pretzels

    Ditch the baking soda and learn how to make pretzels the old-fashioned way—by using a lye bath.


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    30 Healthy Corn Recipes to Try Tonight

    From grilled corn to chowder, these healthy corn recipes are anything but boring. Whether you use fresh, frozen or sweet...


    How to Make Air-Fryer Corn on the Cob

    Once you learn how to make air-fryer corn on the cob, it'll become your favorite way to cook this summertime...


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    Best Ever Veggie Burger

    6 reviews

    It was so hard finding a veggie burger that tasted good, didn't fall apart on the grill and was easy...


    Grilled Turkey Drumsticks

    Try something different this Thanksgiving and learn how to grill turkey drumsticks! These smoky, tender turkey drumsticks are easy to...


    Pumpkin Gingerbread Cake

    1 review

    I have been making this delicious gingerbread cake for years and it's won several blue ribbons. Serve it with whipped...

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    Roasted Balsamic Brussels Sprouts with Bacon

    1 review

    This Brussels sprouts recipe features pine nuts, balsamic glaze and freshly shaved Parmesan cheese. Serve the quick and easy side...


    Air-Fryer Hard-Boiled Eggs

    4 reviews

    This is a wonderful alternative to boiling eggs on the stovetop. These air-fryer hard-boiled eggs are just as easy and...


    Spiced Carrots with Pistachios

    4 reviews

    Give the classic carrot side dish a little extra crunch with this recipe. This quick and easy dish is gluten...


    Pumpkin Cannoli Cake Roll

    My family has been serving this pumpkin roll every Christmas Eve for as long as I can remember. This last...


    Pumpkin Latte Cheesecake Tarts

    It's hard to resist this pumpkin latte cheesecake recipe. Use extra pretzel crumbs or toffee chips for a garnish. —Arlene...


    Gluten-Free Chocolate Crinkle Cookies

    1 review

    These gluten-free chocolate crinkle cookies are a family favorite. The ground almonds make them even better. —Karen Kelly, Germantown, Maryland

    Armagnac Chocolate Almond Tart

    I am a pecan pie lover...this is my twist on pecan pie. I use almonds instead of pecans and golden...



    Chicken Parmesan Stromboli

    3 reviews

    I love chicken Parmesan and my family loves stromboli, so one day I combined the two using a few convenience...


    Dark Chocolate Peppermint Bark

    1 review

    Classic dark chocolate peppermint bark gets a new look by swirling dark and white chocolate together. You can also layer...


    Roasted Brussels Sprouts with Pears

    2 reviews

    This year I decided to create a brand-new Brussels sprouts recipe for Thanksgiving dinner. I came up with an easy...


    Pumpkin Cheesecake Empanadas

    1 review

    These cute pumpkin cheesecake empanadas make the perfect treat—and we love that they are baked and not fried! —Taste of...