Recipes by Ingredient

Browse recipes by ingredients like chicken, beef and chocolate, and search for seasonal favorites like apples, asparagus, pumpkin, strawberries, zucchini, tomatoes and more.

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    Arroz Verde con Pollo

    5 reviews

    This Peruvian-style recipe is hands-off and surprisingly family-friendly—even my 16-month-old son loves it. Want it spicier? Use jalapenos instead of...


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    Bertolli® Spinach & Artichoke Dip

    The addition of Alfredo sauce gives this quick and easy appetizer and more refined and elegant flavor.


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    Bertolli® Penne Beef Bake

    The hearty pasta bake is rich with tomatoes, beef and cheese, perfect for weekend entertaining but also easy enough for...


    Salted Caramel Apple Pie

    1 review

    Instead of the usual ho-hum apple pie, my grandmother and I prepared this showstopper salted caramel apple pie for Thanksgiving....


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    Southern Peach Cobbler

    When fresh peaches are in season, southern peach cobbler is the first thing I think about. This is perfect for...


    How Long Do Potatoes Last? Here’s How to Store Potatoes to Increase Shelf Life

    You're staring at a 10-lb. bag of russets, wondering how long do potatoes last before they sprout? The spuds will...


    Power Breakfast Sandwich

    1 review

    When I'm looking for a quick breakfast on the go, I love to have these waiting in the freezer. I...


    Avocado-Lime Ranch Dressing

    5 reviews

    This avocado lime ranch dressing is a Chick-fil-A copycat recipe. This version has no sugar added, is half the calories...

    Hot Spinach and Artichoke Dip

    1 review

    This is my take on California Pizza Kitchen's Hot Spinach Dip. I added artichoke hearts for extra flavor and texture...


    Houlihan’s Copycat Shrooms

    I enjoyed this appetizer at Houlihan’s restaurant and ordered it every time I went there. When the restaurant closed in...


    Easy Honey Mustard Chicken

    8 reviews

    My absolute favorite dish at Bakers Square is the Honey Mustard Chicken with mushrooms and onions. Unfortunately, the Bakers Square...


    Copycat Honey Baked Ham

    4 reviews

    For holidays and special occasions my family loves a good old fashioned baked ham. One year I decided to see...


    We Made Libby’s Famous Pumpkin Pie Recipe

    There's a reason the Libby's pumpkin pie recipe has been around since the 1950s. It has the perfect balance of...


    How to Store Zucchini to Keep It Fresh

    Wondering how to store zucchini for optimal crispness? It's pretty easy!


    What Is Zucchini?

    What is zucchini, you ask? Only one of the most versatile summer squashes around!


    Sheet-Pan Yellow Bells & Eggs

    1 review

    This recipe is healthful and versatile—just add your favorite veggies, or even fruit. I love sweet potato and apple tossed...


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    The Very Best String Cheese, According to Our Test Kitchen

    Hungry for a snack? Our Test Kitchen team (and true cheeseheads) found the very best string cheese after sampling 10...

    Yams vs. Sweet Potatoes: What’s the Difference?

    Yams, sweet potatoes; tomato, to-mah-to...right? Turns out, there's a big difference between the two vegetables. Find out which one you...


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    How Long Do Hard-Boiled Eggs Last in the Fridge?

    You'll probably devour these protein-packed snacks long before the eggs go bad. Just in case, though, how long do hard-boiled...


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    This Genius Tool Makes Peeling Hard-Boiled Eggs Fun

    This fun, easy-to-use egg peeler is the kitchen gadget you need ASAP. Simply add water and a hard-boiled egg, then...


    This Is the Right Internal Temperature of Cooked Chicken

    What's the correct temperature of cooked chicken? The answer should be pretty straightforward, but there's a lot of confusion out...


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    How to Peel an Apple 3 Ways

    There are several different ways to peel an apple. Do you know how to peel an apple using the most...


    Sweet Potato Latkes

    I have great memories of making this recipe for family holidays. Shredded russet potatoes can be used instead of sweet...



    Slow-Cooked Sesame Wings

    I developed this recipe for my daughter, who loved wings. My family always welcomed her friends to our house for...



    Iced Oatmeal Apple Toffee Cookies

    1 review

    There’s nothing quite like the classic iced oatmeal cookie, but things get even better when you add in toffee bits...


    Pressure-Cooker Green Beans

    Free up room on your stovetop when you're cooking for company, and make this easy green bean recipe in a...