Prosciutto and Melon (Prosciutto e Melone)
You’ve probably craved a sweet and salty treat. Maybe that’s in the form of pecan caramel candies or chocolate and
What Is Orzo and How Do I Use It In Recipes?
Though it might look like rice, orzo is a pastina, a tiny pasta that can be served alone or used...
Pressure-Cooker Lemon Chicken Pasta
I was recently prepping for a big race in the mountains of Lake Tahoe area. Normally, to perform at your...
Creamy Beef and Onion Pasta
This delicious pasta sauce originated after I noticed a box of onion soup packets in my cupboard. I could not...
English Muffin Breakfast Baklava
Classic baklava comes to breakfast courtesy of a lightly toasted cinnamon raisin English muffin and topped with a buttery baklava...
Apple and Sausage Sheet-Pan Pancakes
After my daughter told me about sheet pan pancakes, I knew I needed to try them! Using my homegrown sweet...
Red Velvet Cheesecake Cookies
Cream cheese and red velvet cake go together like bread and butter, so I figured why not make a cheesecake-filled...
Chocolate-Covered-Strawberry Shortbread
I wanted to create a cookie that embraced chocolate-covered strawberries, so I started riffing on shortbread. It took a few...
Scotcharookies
I wanted a bakery-style cookie with the taste of a scotcharoo. I could not find such a recipe in my...
Cherry Cordial Cookies
This is hands-down my most-requested cookie recipe at holiday gatherings. These cookies are reminiscent of chocolate-covered cherries, so they are...
Butterscotch Pecan Pound Cake
My father just loves nuts and anything butterscotch flavored, so I'm always on the lookout for recipes that combine these...
Copycat Samoa Cookies
We love Girl Scout cookies, especially Samoas, but you can only buy those once a year. I started tweaking a...
Caramel Apple Toffee Cookies
I had bags of caramel bits and toffee bits in my pantry that I needed to use, and that's how...
Cranberry Orange Layer Cake with Rosemary
This special layer cake has a refreshing orange flavor with a hint of rosemary. Since it's an oil-based cake, it...
Almond Joy Cupcakes
I created these Almond Joy cupcakes for my daughter, Julianna, after our spring break trip to Fort Lauderdale. I wanted...
Key Lime Pie Cookies
I love baking cookies for family and friends. I was getting bored making the same cookies over and over again,...
Classic Almond Ricotta Cake
After I started making homemade ricotta cheese, I was inspired to use it in desserts, not just savory dishes. This...
Pesto Parmesan Tilapia
This is a delicious fish dinner that requires just three ingredients! Prepared pesto sauce flavors mild tilapia fillets to make...
Saucy Maple Brussels Sprouts
I like to toss oven-roasted Brussels sprouts with a mixture of maple syrup and mayo for a delicious side dish....
Sushi Squares
When I was pregnant with my last child, the only thing I wanted was sushi—but pregnant people aren't supposed to...
Mini Bagel Eggs Benedict
Why not make eggs Benedict with mini bagels instead of English muffins? The bagels soak up all the yummy hollandaise...
Chocolate Peanut Butter Candy Crunch
If you love chocolate and peanut butter, you'll love this easy candy recipe! Anyone who's ever tried it loves it...
Scalloped Butternut Squash
Not only is this winning recipe delicious, it has just five hardworking ingredients. I make it at least once a...
Smashed Red Potatoes
Potatoes are one of our favorite side dishes. These potatoes take a little effort, but you can save time by...
Stuffed Olive Spread
This creamy spread can be served as an appetizer with crackers or slathered on a bagel. I've tried several combos...
Easy Pesto Risotto with Sun-Dried Tomatoes
I love this recipe because the pressure cooker does the work for you. I'm able to make the rest of...
Hoisin Chicken Wonton Cups
This is an easier take on the sesame chicken wonton tacos from Applebee's. I made these recently for the big...
Feta Peach Salad
This refreshing, five-ingredient side salad is a perfect way to celebrate the peach harvest. Incorporate it into your weekend brunch...