Hearty Pork Bean Soup
Total TimePrep: 20 min. + soaking Cook: 6 hours 20 min.
Makes12 servings (4 quarts)
Nice, hearty soup! Smelled great while cooking in the slow cooker. I used chicken stock instead of broth for a richer flavor and used canned great northern beans (cutting down on the liquid required.) Use fire-roasted diced tomatoes for an added kick!
Very good flavor and it makes a lot!
I made this soup today for dinner. it is absolutely excellent. it will be part of my regular soups.
This is an easy healthy recipe. Very tasty without tweaking it at all.