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Ham ‘n’ Cheese Crepes
"The beauty of these crepes is that they can be cooked ahead and stored in the freezer until you need them," explains Marion Lowery of Medford, Oregon. "I thaw a few at a time, roll them with ham and cheese and serve them for breakfast, lunch or a quick snack."
Ham 'n' Cheese Crepes Recipe photo by Taste of Home
Reviews
I had been looking for simple crepe recipe for a while. This was fantastic. And once they crepes are frozen you can use them for anything savory or sweet!
This will be on our weekly lunch menu..Quick and easy...And the kids loved them..
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