Frosted Butter Rum Brickle Bites
Total TimePrep: 35 min. Bake: 10 min./batch + cooling
Makesabout 4 dozen
I wanted to love these cookies but they are just far too sweet. Even my 8 yr old son said they were too sweet for his liking (even without the icing). So, I love the idea and ingredients but I recommend tweaking the recipe to be less sweet.
I can't believe there are only 2 reviews for these cookies. They are amazing! Along with several other cookies I make for Christmas, I make them ahead of time and freeze them. They are the first cookie I reach for when I put out a platter.
I made these this morning, but used vegan butter
These cookies are easy to bake and tasty. The rum extract is what makes the cookie. However, we felt the frosting was not needed and made the cookie too sweet.