Easy Black Forest Torte Recipe

4.5 14 21
Easy Black Forest Torte Recipe
Easy Black Forest Torte Recipe photo by Taste of Home
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Easy Black Forest Torte Recipe

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4.5 14 21
MAKES:
12-16 servings
TOTAL TIME:
Prep: 20 min. Bake: 1 hour + cooling
MAKES:
12-16 servings
TOTAL TIME:
Prep: 20 min. Bake: 1 hour + cooling

Ingredients

  • 5 cups miniature marshmallows
  • 1 package (18-1/4 ounces) chocolate cake mix
  • 1 can (21 ounces) cherry pie filling
  • 1 carton (8 ounces) frozen whipped topping, thawed

Directions

Sprinkle marshmallows in a greased 13-in. x 9-in. baking pan. Prepare cake batter according to package directions; pour over the marshmallows. Spoon pie filling over batter. Bake at 350° for 1 hour or until a toothpick inserted near the center comes out clean. Cool. Frost with whipped topping. Store in the refrigerator. Yield: 12-16 servings.
Originally published as Easy Black Forest Torte in Quick Cooking November/December 1998, p7

  • 5 cups miniature marshmallows
  • 1 package (18-1/4 ounces) chocolate cake mix
  • 1 can (21 ounces) cherry pie filling
  • 1 carton (8 ounces) frozen whipped topping, thawed
  1. Sprinkle marshmallows in a greased 13-in. x 9-in. baking pan. Prepare cake batter according to package directions; pour over the marshmallows. Spoon pie filling over batter. Bake at 350° for 1 hour or until a toothpick inserted near the center comes out clean. Cool. Frost with whipped topping. Store in the refrigerator. Yield: 12-16 servings.
Originally published as Easy Black Forest Torte in Quick Cooking November/December 1998, p7

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Reviews forEasy Black Forest Torte

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mamamarie User ID: 568814 266097
Reviewed May. 18, 2017

"This was easy to make and very good. Will make again. Thanks for the recipe."

MY REVIEW
bonito15 User ID: 6959830 252578
Reviewed Aug. 12, 2016

"This was just fun to prepare and oh so easy - this is in my top picks for desserts. really delicious"

MY REVIEW
jj24 User ID: 6418921 64603
Reviewed Nov. 18, 2014

"I've been making this cake since it first came out in quick Cooking in 1998. My family love it! It's taste good, it's quick to make, plus it starts with a cake mix. It is the recipe I go to for a quick dessert to take someplace!"

MY REVIEW
mirandatom User ID: 3611321 24601
Reviewed Dec. 24, 2013

"easy breezy. Love black forest cake and this was so easy and yummy"

MY REVIEW
amy j peters User ID: 2124433 83554
Reviewed Dec. 14, 2013

"This was an outstanding hit for my husbands birthday and the gang we had over to celebrate loved it. DELICIOUS!!!"

MY REVIEW
Angel93 User ID: 7299854 22753
Reviewed Sep. 10, 2013

"do you really bake it for a hour i did and it burnt on me"

MY REVIEW
Gail Parker User ID: 1565442 24599
Reviewed Jul. 21, 2012

"I have made this recipe many times. It is easy to make and is always a hit in any group. We love it!"

MY REVIEW
Rhondadangel User ID: 6604799 24565
Reviewed Mar. 20, 2012

"This recipe is a definite keeper! I used 1/2 water and 1/2 Amaretto in the cake mix and it was amazing!"

MY REVIEW
mbranch User ID: 1492916 18515
Reviewed Jan. 20, 2011

"Super easy and delicious!"

MY REVIEW
dmar4 User ID: 1542793 49123
Reviewed Jan. 13, 2011

"I was sceptical when I first read the recipe. Putting marshmallows in the bottom of the pan and not mixing the pie filling into the batter just sounded odd. But6 it worked and was truly delicious."

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