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Looking for recipes for toffee? Taste of Home has the best toffee recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Shamrock Toffee Fudge

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Kristine Chayes
Tiny toffee bits add a delightful crunch to this creamy fudge. I decorated each piece with a green frosting rosette for our church's St. Patrick's Day fundraiser dinner. By changing the design, you have dessert for any occasion. —Kristine M. Chayes, Smithtown, New York
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Contest-Winning Hazelnut Toffee

Contest-Winning Hazelnut Toffee

Contest-Winning Hazelnut Toffee

This is one of my most-asked-for recipes. It's sweet and buttery with plenty of crunch. You could use dark, milk or even white chocolate and substitute almonds for the hazelnuts if you wish. -Joanne Simpson Portland, Oregon

Shamrock Toffee Fudge

Shamrock Toffee Fudge

Shamrock Toffee Fudge

Tiny toffee bits add a delightful crunch to this creamy fudge. I decorated each piece with a green frosting rosette for our church's St. Patrick's Day fundraiser dinner. By changing the design, you have dessert for any occasion. —Kristine M. Chayes, Smithtown, New York

English Toffee

English Toffee

English Toffee

Each Christmas I make several pounds of candy and cookies for friends, neighbors and business associates. This tasty toffee is covered in chocolate and sprinkled with nuts...and it won't stick to your teeth! -Don McVay, Wilsonville, Oregon
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Saltine Toffee

Saltine Toffee

Saltine Toffee

"Easy to prepare using pantry staples, this recipe is always a hit," writes Jo Ann Dalrymple from Claremore, Oklahoma. Her sweetly unique bites start with saltine crackers and are drizzled with white chocolate for an elegant and easy accent.

Three-Chip English Toffee

Three-Chip English Toffee

Three-Chip English Toffee

With its melt-in-your-mouth texture and scrumptiously rich flavor, this is the ultimate toffee! Drizzled on top are three different kinds of melted chips, plus a sprinkling of walnuts. Packaged in colorful tins, these pretty pieces make great gifts. —Lana Petfield Richmond, Virginia

Toffee Peanut Clusters

Toffee Peanut Clusters

Toffee Peanut Clusters

Joy Dulaney sends in this delightful recipe from Highland Village, Texas. “These are a favorite among all my family and friends. They come together quickly and the toffee adds a nice unique twist.”

Aunt Rose's Fantastic Butter Toffee

Aunt Rose's Fantastic Butter Toffee

Aunt Rose's Fantastic Butter Toffee

I don't live in the country, but I love everything about it—especially good old-fashioned home cooking! Every year, you'll find me at our county fair, entering a different recipe contest. This toffee is a family favorite. —Kathy Dorman, Snover, Michigan

Chocolate, Peanut & Pretzel Toffee Crisps

Chocolate, Peanut & Pretzel Toffee Crisps

Chocolate, Peanut & Pretzel Toffee Crisps

My "crispers" are the ultimate combination of salty and sweet. They never last long because—trust me—they're addictive! Make the recipe the way it's written or sprinkle on any treats you like. —Jennifer Butka, Livonia, Michigan

Ben's English Toffee

Ben's English Toffee

Ben's English Toffee

I have been cooking since I have been very young. I love to prepare desserts and my favorite is candy. This recipe is one I made when I was twelve years old.—Ben Lohse, Worcester, Pennsylvania

Almond Crunch Toffee

Almond Crunch Toffee

Almond Crunch Toffee

This recipe has been my claim to fame since I was 14 years old. One bite and you won't be able to stop eating it!

Terrific Toffee

Terrific Toffee

Terrific Toffee

"This candy is one of those must-make treats my family requests at Christmas," says Carol Gillespie of Chambersburg, Pennsylvania. "The buttery toffee, rich chocolate and crunchy nuts are a triple treat. Everyone who tries a piece asks for more."
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