Winning Recipes

My sister came up with these quick sandwiches that use minced garlic and other seasonings to bring pizzazz to deli...

We especially enjoy this hearty main dish on chilly or stormy days. The tomatoes, mushrooms, onions, green peppers and shrimp...

Years ago, as a time-starved college student, I got this wonderful recipe from my sister-in-law. She had made a big...

I love this stunning cake in autumn with apples and pears, but each year I secretly can't wait for summer...

Tender chicken and shrimp make a flavorful combination that's easy to prepare, yet elegant enough to serve at a dinner...

While this special chicken and wild rice casserole is perfect for a company dinner, it's so good that I often...

Here’s a shrimp dish with sweet coconut milk, complemented by the spiciness of curry. Jasmine rice makes a fragrant bed...

A tropical twist on a takeout favorite, this slow-cooker creation is simple, satisfying and destined to become a new family...

I love to serve this family-favorite tenderloin—maybe because of the compliments that come with it! When the weather warms up,...

My grandmother made luscious fruit pies and cobblers using blackberries from her garden. I decided to follow her lead and...

When a man at church found out how much my family likes fettuccine, he shared his Italian grandmother's carbonara recipe...

My friend Jane and I have a favorite lunch spot that serves a fantastic salad on Wednesdays. I made my...

Add zip to your party with this easy appetizer. The dip that can also double as a flavorful sandwich spread....

For a twist on the usual fruit punch, try a flavored coffee with ice cream, brought together just before serving....

My mom's favorite cake is tres leches, a butter cake soaked in three kinds of milk. I developed a no-fuss...

Cook with confidence when you make the grand prize winning recipes that soared to the top of Taste of Home's...