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Classic Monte Cristo

Name: Classic Monte Cristo
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2 servings.
Ingredients: 1 tablespoon Dijon mustard; 4 slices whole wheat bread; 2 slices reduced-fat Swiss cheese; 4 slices deli turkey; 1/2 cup egg substitute; 1/2 cup fat-free milk; 1 teaspoon confectioners' sugar; 2 tablespoons apple butter

2 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 15 min.

Makes

2 servings

This sandwich is perfect for breakfast or dinner. It tastes sweet, like French toast, but gets protein from the meat and cheese. —Monica Woods, Springfield, Missouri

Classic Monte Cristo Recipe photo by Taste of Home

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Ingredients

1 tablespoon Dijon mustard
4 slices whole wheat bread
2 slices reduced-fat Swiss cheese
4 slices deli turkey
1/2 cup egg substitute
1/2 cup fat-free milk
1 teaspoon confectioners' sugar
2 tablespoons apple butter

Directions

Spread mustard over one side of each bread slice; top two slices with cheese and turkey. Cover with remaining bread, mustard side down. In a shallow bowl, beat egg substitute and milk. Dip sandwiches in mixture, coating both sides.
Heat a griddle coated with cooking spray; toast sandwiches until lightly browned on both sides. Sprinkle with confectioners' sugar. Serve with apple butter.

Classic Monte Cristo

Total Time

Makes

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