Taste of Home
Classic Monte Cristo
TOTAL TIME: Prep/Total Time: 15 min.
YIELD: 2 servings.
This sandwich is perfect for breakfast or dinner. It tastes sweet, like French toast, but gets protein from the meat and cheese. —Monica Woods, Springfield, Missouri
Ingredients
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1 tablespoon Dijon mustard
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4 slices whole wheat bread
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2 slices reduced-fat Swiss cheese
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4 slices deli turkey
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1/2 cup egg substitute
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1/2 cup fat-free milk
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1 teaspoon confectioners' sugar
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2 tablespoons apple butter
Directions
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1.
Spread mustard over one side of each bread slice; top two slices with cheese and turkey. Cover with remaining bread, mustard side down. In a shallow bowl, beat egg substitute and milk. Dip sandwiches in mixture, coating both sides.
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2.
Heat a griddle coated with cooking spray; toast sandwiches until lightly browned on both sides. Sprinkle with confectioners' sugar. Serve with apple butter.
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