Christmas Eggnog Pie
A dear friend always received rave reviews when she served this eggnog pie. So I knew I needed the recipe! It's great for busy people who still love to make homemade old fashioned Christmas desserts. —Patty Adler, Wray, Colorado
Reviews
We love this pie! I've made it with the baked crust, which was very good, but I've also used a shortbread crust, which was excellent. Has a great vibrant eggnog flavor, which is just what I wanted.
I made this pie for Christmas. It WASNT a big hit. I was hesitant to make this and I wish I would of made something else. The crust came out so hard. It was a task to cut into it. The actual pie part tasted good but for some reason my family didn't really like it.
I made this instead of regular eggnog I used Pumpkin eggnog, I omitted the whole milk and used 3 cups cups of the pumpkin eggnog and a large vanilla pudding. This was more delicious than the regular eggnog pie.
I love this recipe. Easy and delicious. Even for breakfast! :-)
Never made a pie in the winter, but will definitely give this one a try. Is there any reason I couldn't use 3 cups of eggnog and omit the milk?
My new best friend....loved it!!!
Marvelous!!
Used whipping cream with eggnog. Not a fan of overly sweet anything. this made it creamy and oh so good.
We love this pie! I ended up making more for the family at the next visit, they loved it so much.
3 cups eggnog. one large box of cook n serve pudding pinch of nutmeg. graham crust . cool whip topping. easy and good.