Cashew Butter Cookies

Total Time

Prep: 15 min. Bake: 20 min./batch


20 cookies

Updated: Aug. 22, 2023
These cashew butter cookies are on a more sophisticated level than peanut butter. They are vegan and gluten-free, so you'll be able to share with all your friends. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Cashew Butter Cookies Recipe photo by Taste of Home
Our editors and experts handpick every product we feature. We may earn a commission from your purchases.


  • 1 cup creamy cashew butter
  • 1/4 cup maple syrup
  • 1/4 cup ground flaxseed
  • 1/4 teaspoon salt


  1. In a large bowl, mix all ingredients. Roll level tablespoons into balls. Place on an ungreased baking sheet; flatten with a fork.
  2. Bake at 350° until edges are lightly browned, 15-18 minutes. Remove to a wire rack to cool.

Nutrition Facts

1 cookie: 98 calories, 8g fat (1g saturated fat), 0 cholesterol, 72mg sodium, 7g carbohydrate (4g sugars, 1g fiber), 2g protein.