Home Dishes & Beverages Soups Barley Soups
Butternut Squash and Barley Soup
Prep: 25 min. Cook: 5-1/4 hours
12 servings (3 quarts)
Updated: Jan. 18, 2023
I love to use my garden produce in this veggie-packed soup. Serve it with bread or oatmeal dinner rolls and you have a delicious, healthy dinner. —Julie Sloan, Osceola, Indiana
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