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Barley Broccoli Soup
This original recipe of mine was a winner in a barley soup contest. Barley makes it hearty and nutritious - and it's a good way to use broccoli and asparagus from your garden.
I'm a member of Dairy Women of North Dakota and enjoy creating and collecting recipes in which I can use our farm's products. Along with our dairy operation, husband Ronald and I and our two sons grow barley, wheat, corn, alfalfa and soybeans.
Barley Broccoli Soup Recipe photo by Taste of Home
Reviews
I really liked this low fat soup. The barley added a nice crunch. I used low fat cheese as well.