My granddaughters and I came up with this clever and easy idea for Easter. —Kelly Ciepluch, Kenosha, Wisconsin
Total TimeTakes: 20 min.
MakesAbout 4 dozen
- 1 cup white baking chips, melted
- 1 cup sweetened shredded coconut
- Drop melted chocolate by teaspoonfuls onto waxed paper or parchment. Sprinkle each generously with sweetened flaked coconut and let stand until dry.