Pear Harvest Salad

Spinach Pear Salad with Chocolate Vinaigrette

Pear & Blue Cheese Salad

Fresh Apple & Pear Salad

Pear-Lime Gelatin Salad

Pear and Gorgonzola Salad

Elegant Cranberry Pear Salad

Candied Pecan Pear Salad

Pear Chicken Salad with Maple Vinaigrette

Chicken and Pear Salad

Pear Cottage Cheese Salad

Home Dishes & Beverages Salads Fruit Salads

Bunny Pear Salad

Name: Bunny Pear Salad
Prep time: 15 min
Total time: 15 min
Yield: 4 servings.
Ingredients: Red lettuce leaves; 1 can (15-1/4 ounces) pear halves, drained; 12 dried currants or raisins; 8 whole almonds; 4 baby carrots; 4 parsley sprigs; Whipped cream in a can

3 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 15 min.

Makes

4 servings

Updated: Feb. 08, 2022

All dressed up for the Easter parade, these darling bunny salads sent by Albertine Sperling of Abbotsford, British Columbia make a cute and festive side dish for your family feast. What kids wouldn’t have fun helping to assemble their own…and extras for guests?

Bunny Pear Salad Recipe photo by Taste of Home

Ingredients

Red lettuce leaves
1 can (15-1/4 ounces) pear halves, drained
12 dried currants or raisins
8 whole almonds
4 baby carrots
4 parsley sprigs
Whipped cream in a can

Directions

Arrange lettuce on four salad plates; place a pear half cut side down on each plate. For eyes, insert two currants at narrow end of pear; add one currant for nose. For ears, insert almonds upright behind eyes.

With a sharp knife, cut a small hole at one end of each carrot; insert a parsley sprig for carrot top. Place under bunny's nose. For tail, spray a small mound of whipped cream at the wide end of each pear.

Bunny Pear Salad

Ingredients

Directions

More from Taste of Home