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Apple Brown Betty

Name: Apple Brown Betty
Prep time: 15 min
Cook time: 60 min
Total time: 1 h 15 min
Yield: 4 servings.
Ingredients: 4 slices white bread, toasted; 3 cups sliced peeled tart apples; 1/2 cup sugar; 1/2 cup packed brown sugar; 1 teaspoon ground cinnamon; 1/4 cup butter, melted; 1/2 cup half-and-half cream

6 reviews

Test Kitchen Approved

Total Time

Prep: 15 min. Bake: 1 hour

Makes

4 servings

Updated: Nov. 29, 2022

This apple brown betty can be whipped up in hardly any time. It costs little to prepare, but it's big on flavor. —Florence Palmer, Marshall, Illinois

Apple Brown Betty Recipe photo by Taste of Home

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Ingredients

4 slices white bread, toasted
3 cups sliced peeled tart apples
1/2 cup sugar
1/2 cup packed brown sugar
1 teaspoon ground cinnamon
1/4 cup butter, melted
1/2 cup half-and-half cream

Directions

Tear toast into bite-sized pieces; place in a greased 1-1/2-qt. casserole dish. Top with apples. Combine sugars and cinnamon; sprinkle over apples. Drizzle with butter.
Cover and bake at 350° for 1 hour, stirring after 30 minutes. Serve warm with cream.

Nutrition Facts

1 serving: 456 calories, 16g fat (9g saturated fat), 46mg cholesterol, 276mg sodium, 78g carbohydrate (63g sugars, 2g fiber), 3g protein.

Apple Brown Betty

Ingredients

Directions

Nutrition Facts

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