No-Turn Omelet
Total Time
Prep: 10 min. Bake: 45 min.
Makes
10 servings
Updated: Jan. 06, 2024
It's a snap to put together this colorful casserole. I like to make it a day ahead, then refrigerate and bake the next morning. With ingredients such as sausage, eggs, cheese and peppers, it tastes like a strata—except it uses crackers rather than the traditional bread cubes. —Helen Clem
Creston, Iowa