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Bubble and Squeak
Each year at Christmas, I make sure I have leftovers to make this bubble and squeak on Boxing Day. I...
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Lavender Poppy Seed Muffins
These muffins are so easy to put together. The lavender flavor really works well with lemon. If you've never baked...
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Rhubarb Rosemary Flatbread
I love the simple ingredients of this recipe and the exceptional combination of flavors! The kitchen smells awesome whenever I...
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Spiced Indian Rusks
Indian cake rusks, or delicious soft cakes, use traditional warm spices and can have add in's like fruit or nuts...
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Italian Pan-Fried Chicken
I love this recipe for many reasons, but mostly because it is both simple and delicious. It was passed down...
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Mango Bread
I live on Maui, and when it’s mango season, everyone shares their crop so all get to try different varieties....
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Simits
These bread treats from my Turkish heritage are commonly eaten for breakfast. They are not boiled as regular bagels are...
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Macau-Style Portuguese Chicken
Since moving to Toronto, I couldn’t find an authentic version of the dish I grew up with in my hometown...
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Yuca Frita con Mojo
Who doesn’t love something fried? That’s how I first got turned on to yuca, and now I cook it regularly....
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Chipotle Carrot Soup
This vegetarian soup packs big flavor and I love that it is made in just one pot. The cilantro and...
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Sopa Ajoblanco
This white gazpacho was a staple when I was young; I remember slurping it directly from the bowl. It’s made...
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Strawberry and Peach Lime Custard Bars
After I baked, my dad would always find his way to the kitchen and ask if he could try what...
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Spinach and Feta Bourekas
These pastries are light and soft with a bit of crunch, and are one of my favorite appetizers for holidays....
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Raspberry Matcha Cake Roll
This tender cake roll with whipped cream has a very light texture and is perfect for spring. The raspberries give...
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Air-Fryer Brats with Beer Gravy
These air-fryer brats are a nod to my German heritage. I serve them with a green vegetable and some french...
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Rhubarb Bruschetta
Fresh rhubarb jam is spooned over cheese-topped bruschetta for a delightful spring appetizer. Spread the goat cheese on toasted bread...
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Strawberry Riesling Wine Spritzer
Nothing says spring like strawberries and wine spritzers. The tarragon and black pepper in this refreshing cocktail complement the strawberry...
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Nonni’s Fritole
My Italian grandmother was famous for her fritole and made these treats for her family and friends. Years later we...
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53 Skillet Casserole Recipes for Even the Craziest Weeknights
We've rounded up our speediest skillet casserole recipes—from super cheesy to veggie packed—that are sure to please your whole crew.
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Garlic Mashed Potatoes and Gravy
My kids have multiple food allergies, but these simple mashed potatoes and gravy are easy to make for them. We...
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Pho (Vietnamese Noodle Soup)
Pho is one of Vietnam's most well-known dishes. For many families, the cooking of the dish is a true labor...
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Air-Fryer Kale Chips
Harvesttime means big bunches of kale from local farmers. These crunchy air-fryer kale chips are delicious, super healthy and easy...
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Air-Fryer Zucchini Fries
Instead of french fries with my burgers and sandwiches, I love to serve these air-fryer zucchini fries. They're crispy, delicious...
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Air-Fryer Plantains
Having grown up in Puerto Rico, I've had so much amazing Caribbean food, but tostones have always been a favorite...
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Air-Fryer Buffalo Cauliflower
I love Buffalo wings, but sometimes I'm looking for something a little different. Enter the cauliflower! This air-fryer Buffalo cauliflower...
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Air-Fryer Tilapia
Making air-fryer tilapia means dinner will be on the table in less than half an hour. It’s quick and easy,...
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Air-Fryer Banana Bread
Yes, you can make banana bread in the air fryer! This easy air-fryer banana bread recipe is a cinch to...
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Air-Fryer Honey Sweet Potatoes
The flavors of sweet potatoes, cinnamon and honey are such classics. Try this side dish with roast chicken or pork....