- 1/2 cup light corn syrup
- Green paste food coloring
- 5 cups unsweetened pineapple juice
- 2 cups white grape juice
- 2 drops yellow food coloring, optional
- 1 cup club soda, chilled
- Fresh pineapple slices, optional
- Refrigerate 10 champagne flutes or cocktail glasses until chilled. In a small bowl, combine corn syrup and green food coloring; dip rims of chilled glasses into mixture. Turn glasses upright, allowing mixture to slightly run down sides of glasses. Freeze until firm.
- In a pitcher, combine the pineapple juice, grape juice and yellow food coloring if desired. Refrigerate until chilled.
- Just before serving, stir club soda into juice mixture. Pour juice into prepared glasses; garnish with pineapple if desired. Yield: 10 servings (2 quarts).
Originally published as Swamp Juice a la Slime in Taste of Home October/November 2009, p81
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Reviewed Oct. 21, 2010
"it is bitter and sweet an also AWESOME!!"