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Pumpkin Juice

My family loves Harry Potter, so I decided to come up with a recipe for pumpkin juice! My kids tried it and thought it was surprisingly delicious. I love it because it's healthy and easy to make. —Geraldine Saucier, Albuquerque, New Mexico
  • Total Time
    Prep/Total Time: 5 min.
  • Makes
    14 servings (3/4 cup each)


  • 1 can (15 ounces) pumpkin
  • 1/3 cup apricot spreadable fruit
  • 1/4 cup packed brown sugar
  • 1 teaspoon pumpkin pie spice
  • 1 bottle (64 ounces) apple cider or unsweetened apple juice


  • Place pumpkin, spreadable fruit, brown sugar and pie spice in a blender; cover and process until blended. Transfer to a pitcher; stir in cider until combined. Serve hot or chilled.
Nutrition Facts
3/4 cup: 110 calories, 0 fat (0 saturated fat), 0 cholesterol, 17mg sodium, 27g carbohydrate (23g sugars, 1g fiber), 0 protein.

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