Orange Pomegranate Salad with Honey Recipe

2 2 2
Orange Pomegranate Salad with Honey Recipe
Orange Pomegranate Salad with Honey Recipe photo by Taste of Home
Publisher Photo

Orange Pomegranate Salad with Honey Recipe

Read Reviews
2 2 2
Publisher Photo
I discovered this fragrant salad in a cooking class. If you can, try to find orange flower water (also called orange blossom water), which perks up the orange segments. But orange juice adds a nice zip, too! —Carol Richardson Marty, Lynwood, Washington
MAKES:
6 servings
TOTAL TIME:
Prep/Total Time: 15 min.
VERIFIED BY Taste of Home Test Kitchen
MAKES:
6 servings
TOTAL TIME:
Prep/Total Time: 15 min.

Ingredients

  • 5 medium oranges or 10 clementines
  • 1/2 cup pomegranate seeds
  • 2 tablespoons honey
  • 1 to 2 teaspoons orange flower water or orange juice

Directions

Cut a thin slice from the top and bottom of each orange; stand orange upright on a cutting board. With a knife, cut off peel and outer membrane from oranges. Cut crosswise into 1/2-in. slices.
Arrange orange slices on a serving platter; sprinkle with pomegranate seeds. In a small bowl, mix honey and orange flower water; drizzle over fruit. Yield: 6 servings.
Originally published as Orange Pomegranate Salad with Honey in Taste of Home December 2015, p42

Nutritional Facts

2/3 cup: 62 calories, 0 fat (0 saturated fat), 0 cholesterol, 2mg sodium, 15g carbohydrate (14g sugars, 0 fiber), 1g protein. Diabetic Exchanges: 1 fruit.

  • 5 medium oranges or 10 clementines
  • 1/2 cup pomegranate seeds
  • 2 tablespoons honey
  • 1 to 2 teaspoons orange flower water or orange juice
  1. Cut a thin slice from the top and bottom of each orange; stand orange upright on a cutting board. With a knife, cut off peel and outer membrane from oranges. Cut crosswise into 1/2-in. slices.
  2. Arrange orange slices on a serving platter; sprinkle with pomegranate seeds. In a small bowl, mix honey and orange flower water; drizzle over fruit. Yield: 6 servings.
Originally published as Orange Pomegranate Salad with Honey in Taste of Home December 2015, p42

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again


Reviews forOrange Pomegranate Salad with Honey

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review
Sort By :

Average Rating
MY REVIEW
Patricia User ID: 9007644 258863
Reviewed Dec. 30, 2016

"I used orange extract and that made it too bitter. Maybe I'll try just plain orange juice again. I wasn't that impressed with the salad other than it was very pretty."

MY REVIEW
Debra Torres User ID: 4566970 241802
Reviewed Jan. 15, 2016

"This was a fun one to try with my young daughter who loves both clementines and pomegranates. It had some great color, but the taste didn't work for us. We used orange juice and honey for our drizzle, and I think it was the honey that didn't mix well with the other flavors. It might still make a great side but without the drizzle."

Loading Image
Mediabong Goes Here