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Sugar Snap Peas

Looking for sugar snap pea recipes? Find delicious sugar snap pea recipes including roasted sugar snap peas, zesty sugar snap peas, minty sugar snap peas and more sugar snap pea recipes.

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Chicken Poppy Seed Salad

Chicken Poppy Seed Salad

Chicken Poppy Seed Salad

Juicy berries, crisp sugar snap peas and crunchy pecans complement the lime-marinated chicken in this pretty salad. The homemade sweet-sour dressing is simply delicious. —Rebekah Radewahn, Wauwatosa, Wisconsin

Sesame Chicken Noodle Salad

Sesame Chicken Noodle Salad

Sesame Chicken Noodle Salad

This is my "go-to" recipe when I have no time. It’s quick, easy and you can use almost anything from the fridge. — Jess Apfe, Berkeley, California

Carrots with Sugar Snap Peas

Carrots with Sugar Snap Peas

Carrots with Sugar Snap Peas

With a mild hint of cumin, these veggies from Linda Foreman of Locust Grove, Oklahoma can go with just about any dish. And because they're so colorful, they'll perk up any plate!
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Marvelous Mediterranean Vegetables

Marvelous Mediterranean Vegetables

Marvelous Mediterranean Vegetables

With so many barbecues in the summer, I created this simple, tasty dish to complement any entree. I like to prepare it earlier in the day and let it marinate, then I just throw it on the grill.—Cathy Godberson, Oakville, Ontario

Tortellini Toss

Tortellini Toss

Tortellini Toss

Basil, marjoram and Parmesan cheese nicely season this satisfying main dish from Polly Lynam of Mequon, Wisconsin. "I saute the meat while the pasta is cooking, so it takes just minutes to make," she says. "My family likes it with tender strips of pork, but chicken is an easy alternative."

Chunky Veggie Slaw

Chunky Veggie Slaw

Chunky Veggie Slaw

The classic coleslaw with cabbage gets a fresh approach when you add broccoli, cucumbers, snap peas and crunchy walnuts. — Nicholas King, Duluth, Minnesota

Dilled Corn and Peas

Dilled Corn and Peas

Dilled Corn and Peas

Celebrate the harvest seasons with this striking combination of crisp colorful vegetables. Seasoned with dill, butter, salt and pepper, it's an easy but impressive addition to any meal. —Marlene Muckenhirn, Delano, Minnesota

Lemon-Orange Shrimp & Rice

Lemon-Orange Shrimp & Rice

Lemon-Orange Shrimp & Rice

I enjoy Chinese take-out but not the calories. Here’s an easy, low-fat version that works with orange marmalade, peach or apricot preserves. —Mary Wilhelm, Sparta, Wisconsin

Asian Chicken Pasta Salad

Asian Chicken Pasta Salad

Asian Chicken Pasta Salad

Packed with veggies, chicken, whole wheat pasta and just the right amount of heat, this main-dish salad is definitely special. —Nicole Filizetti, Jacksonville, Florida

Marinated Grilled Vegetable Medley

Marinated Grilled Vegetable Medley

Marinated Grilled Vegetable Medley

A simple-to-make marinade flavors a blend of vegetables in this recipe from our home economists.

Rice Stir-Fry

Rice Stir-Fry

Rice Stir-Fry

A colorful stir-fry shared by Gloria Warczak comes together in no time with leftover long grain rice. "This is one of our family favorites,” Gloria relates from Cedarburg, Wisconsin. "It's quick and easy and takes just minutes to prepare."
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