Festive Holiday Sliders Recipe
Festive Holiday Sliders Recipe photo by Taste of Home
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Festive Holiday Sliders Recipe

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Turkey sliders with ginger, horseradish and cranberry sauce refrigerate well, so I keep them ready for get-togethers when we bake gifts and wrap presents. —Pamela Miller, Big Rapids, Michigan
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:24 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 24 servings


  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup mayonnaise
  • 1/4 cup Creole mustard
  • 2 tablespoons minced fresh gingerroot
  • 1 tablespoon grated orange peel
  • 1-1/2 teaspoons prepared horseradish
  • 1 cup whole-berry cranberry sauce
  • 4 green onions, sliced
  • 2 packages (12 ounces each) Hawaiian sweet rolls or 24 dinner rolls
  • 1-1/2 pounds thinly sliced cooked turkey

Nutritional Facts

1 slider: 234 calories, 11g fat (4g saturated fat), 56mg cholesterol, 228mg sodium, 22g carbohydrate (10g sugars, 1g fiber), 13g protein.


  1. In a small bowl, beat cream cheese and mayonnaise until smooth. Beat in mustard, ginger, orange peel and horseradish. In another bowl, mix cranberry sauce and green onions.
  2. Spread cream cheese mixture on roll bottoms. Top with cranberry mixture and turkey; replace tops. Yield: 2 dozen.
Originally published as Festive Holiday Sliders in Simple & Delicious December/January 2015

Light-Bodied White Wine

Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.

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