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Muffin Recipes

Looking for muffin recipes? Find muffin recipes including blueberry muffins, banana muffins, and more muffin recipes.

Ham Muffinwiches

Ham Muffinwiches

Ham Muffinwiches

"I concocted this fun recipe when looking for something to pack for lunch," notes Jenny Wiebe, "I had leftover ham but no bread, so I go creative with corn bread mix." The Villa Hills, Kentucky reader says the tender muffins freeze well and are handy for an on-the-go breakfast or lunch.

Applesauce Cinnamon Oat Muffins

Applesauce Cinnamon Oat Muffins

Applesauce Cinnamon Oat Muffins

My grandmother passed this recipe down to me, and I'm eager to share it with my children. The down-home muffins are tender on the inside and have a crispy topping of oats, brown sugar and cinnamon. I've even added raisins and cranberries to the batter for a different taste. —Hannah Barringer Loudon, Tennessee

Honey Chip Muffins

Honey Chip Muffins

Honey Chip Muffins

In Stroudsburg, Pennsylvania, Mary Young dresses up a packaged chocolate chip muffin mix with a few pantry staples. "I love peanut butter, so I added it to a muffin mix with a little honey," she notes. "My family loves the results."
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Pepperoni Pizza Muffins

Pepperoni Pizza Muffins

Pepperoni Pizza Muffins

Loaded with pizza flavor, these moist muffins are served at Andrea McGee's home regularly. "They're great for lunch but also make good appetizers when baked in mini muffin cups," suggests the Port Alsworth, Alaska reader. "Try adding chopped mushrooms or green pepper to the batter."

Butter Muffin Mix

Butter Muffin Mix

Butter Muffin Mix

Lois Stiteley from Sun City West, Arizona uses a basic muffin mix to create both sweet and savory treats. The mild almond and apricot muffins are great for breakfast, while the savory beef and onion muffins make a nice dinner accompaniment.

Yellow Squash Muffins

Yellow Squash Muffins

Yellow Squash Muffins

These muffins are so moist and golden, they're sure to become an instant family favorite. They have a delicate squash flavor.—Doris Heath, Franklin, North Carolina

Almond Bran Muffins

Almond Bran Muffins

Almond Bran Muffins

Almond flavor takes center stage in these moist treats sent by Sandra Castillo. "I decided to make up my own version of bran muffins, and this recipe was the tasty result," explains the Sun Prairie, Wisconsin baker.

Frosted Pumpkin Muffins

Frosted Pumpkin Muffins

Frosted Pumpkin Muffins

In Muncie, Indiana, Samantha Callahan jazzes up pound cake mix with some canned pumpkin and pumpkin pie spice to create these sweet muffins. "They're so good, even picky eaters cannot seem to get enough," notes the substitute teacher's aide. "They're also delicious without frosting or nuts."

Pumpkin Chocolate Chip Muffins

Pumpkin Chocolate Chip Muffins

Pumpkin Chocolate Chip Muffins

"When I was trying to modify my mom's pumpkin bread recipe to cut down on the fat and cholesterol, I came up with these moist sweet muffins," explains Kathy Fannoun of Brooklyn Park, Minnesota. "My kids love them...and they get a healthy dose of vitamin A from the pumpkin without even knowing it!"

Cranberry Sauce Muffins

Cranberry Sauce Muffins

Cranberry Sauce Muffins

"I created this recipe because I'm always watching my weight," notes Glenda Cameron of Landenberg, Pennsylvania. "These muffins are easy to make and have less fat and calories than many others. Occasionally, I'll substitute canned pumpkin for the cranberry sauce, which is also good!"

Hazelnut Maple Muffins

Hazelnut Maple Muffins

Hazelnut Maple Muffins

"We make maple syrup, so we often use it in recipes," writes Lillian Marcotte of Hartland, Vermont. "Consider using mini muffin tins," she suggests. "Served with the maple butter, the sweet bites are perfect with tea.
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