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Bacon Cheeseburger Pasta Recipe
Bacon Cheeseburger Pasta Recipe photo by Taste of Home

Bacon Cheeseburger Pasta Recipe

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My children really enjoy this effortless entree I concocted to duplicate the flavor of my favorite hamburger.—Melissa Stevens, Elk River, Minnesota
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:4-6 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 4-6 servings

Ingredients

  • 8 ounces uncooked penne pasta
  • 1 pound ground turkey or beef
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    With Johnsonville Italian Sausage.

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  • 6 bacon strips, diced
  • 1 can (10-3/4 ounces) condensed tomato soup, undiluted
  • 1/2 cup water
  • 1 cup (4 ounces) shredded cheddar cheese
  • Barbecue sauce and prepared mustard, optional

Nutritional Facts

1 serving (1 each) equals 389 calories, 16 g fat (8 g saturated fat), 62 mg cholesterol, 565 mg sodium, 36 g carbohydrate, 2 g fiber, 25 g protein.

Directions

  1. Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain and set aside.
  2. In the same skillet, cook bacon until crisp; remove with a slotted spoon to paper towels to drain. Discard drippings. Drain pasta; add to the skillet. Stir in the soup, water, beef and bacon; heat through.
  3. Remove from the heat and sprinkle with cheese. Cover and let stand for 2-3 minutes or until the cheese is melted. Serve with barbecue sauce and mustard if desired. Yield: 4-6 servings.
Originally published as Bacon Cheeseburger Pasta in Quick Cooking July/August 2000, p17

Nutritional Facts

1 serving (1 each) equals 389 calories, 16 g fat (8 g saturated fat), 62 mg cholesterol, 565 mg sodium, 36 g carbohydrate, 2 g fiber, 25 g protein.

Reviews for Bacon Cheeseburger Pasta

AVERAGE RATING
   (85)
RATING DISTRIBUTION
5 Star
 (50)
4 Star
 (19)
3 Star
 (11)
2 Star
 (2)
1 Star
 (3)
MY REVIEW
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MY REVIEW
Reviewed May. 1, 2014

Tastey and easy to fix!

MY REVIEW
Reviewed Mar. 31, 2014

Everytime I cook this it's delicious ! I don't use the barbecue sauce or mustard tho . I'll just add more bacon & shredded cheese . It's a family favorite ! :)

MY REVIEW
Reviewed Nov. 20, 2013

I made this for myself, my Mom, my Husband and my 3 kids aged 6,11 & 12 and we all thought it was terrible. Do not make this. It is disgusting.

MY REVIEW
Reviewed Sep. 11, 2013

I cooked the bacon first, left the grease in the pan and added a chopped onion and a green bell pepper. Saute that first then did my ground beef which I added some Worchestershire as it was cooking. At the end I added some BBQ sauce and some honey mustard dressing. Delicious! A keeper!

MY REVIEW
Reviewed Sep. 3, 2013

quick and easy weeknight favorite!

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