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Angel Food Christmas Candy Recipe
Angel Food Christmas Candy Recipe photo by Taste of Home

Angel Food Christmas Candy Recipe

Read Reviews (3)
4.2 3
Publisher Photo
It was my dad who inspired me to first try making this candy. He remembered it from when he was a boy. The ultimate compliment was when he told me my version tasted even better! My husband's a driver with a parcel service. As you can probably guess, he works long hours around the holidays—that gives me time for making treats! We have a 2-year-old (he likes to jump up on a chair and help in the kitchen) and a second child due in March.
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:12 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 12 servings

Ingredients

  • 1 cup sugar
  • 1 cup dark corn syrup
  • 1 tablespoon white vinegar
  • 1 tablespoon baking soda
  • 1 pound milk chocolate candy coating, melted

Nutritional Facts

1 serving (2 pieces) equals 337 calories, 11 g fat (10 g saturated fat), trace cholesterol, 357 mg sodium, 63 g carbohydrate, 1 g fiber, 1 g protein.

Directions

  1. In a heavy saucepan, combine the sugar, corn syrup and vinegar. Cook over medium heat, stirring constantly, until sugar dissolves. Cook without stirring until the temperature reaches 300° (hard-crack stage) on a candy thermometer. Do not overcook.
  2. Remove from the heat and quickly stir in baking soda. Pour into a buttered 13-in. x 9-in. pan. Do not spread candy; mixture will not fill pan.
  3. When cool, break into bite-size pieces. Dip into melted chocolate; place on waxed paper until the chocolate is firm. Store candy tightly covered. Yield: 1-1/2 pounds.
Originally published as Angel Food Candy in Country Woman November/December 1993, p29

Nutritional Facts

1 serving (2 pieces) equals 337 calories, 11 g fat (10 g saturated fat), trace cholesterol, 357 mg sodium, 63 g carbohydrate, 1 g fiber, 1 g protein.

Reviews for Angel Food Christmas Candy(3)

AVERAGE RATING
   (5)
RATING DISTRIBUTION
5 Star
 (4)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (1)
MY REVIEW
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MY REVIEW
Reviewed Dec. 2, 2012

About how long did you have to cook this?

MY REVIEW
Reviewed Nov. 23, 2011

So many people on my xmas list love these than I could not dream of not making them every year. Lucky for me they are very easy to make. I have found it helpful to sift my baking soda thru a small sieve before adding so that it mixes in smoothly.

MY REVIEW
Reviewed Aug. 5, 2009

This is my absolutely favorite Christmas time candy!! I have to buy it because I didn't have a recipe! I am so excited to make it! Thanks for sharing!!

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