100% would make again
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You won't believe how delicious, yet how easy this dish is. We tasted it for the first time when our son's godparents made it for us. Even my grandmother—who's 95 years old—likes to serve this creamy dish for luncheons with friends! —Vicki Schlechter, Davis, California
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Nutrition Facts: 1 serving (1 each) equals 591 calories, 44 g fat (12 g saturated fat), 119 mg cholesterol, 1,266 mg sodium, 10 g carbohydrate, 2 g fiber, 37 g protein.
Saucy Chicken and Asparagus published in Taste of Home April/May 1994, p33
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Reviewed on Nov. 19, 2009 by rsfrain
excellent recipe. Made several times this spring with our fresh asparagus. Now I'm going to buy some just to make it this fall again.
Reviewed on Sep. 24, 2009 by downundercanadian
Finally! A meal that I don't have to bribe/threaten my children to eat!! All 3 gobbled it down and asked for seconds. I served it on brown rice to make it a little healthier.
Reviewed on Feb. 27, 2009 by newgardenersc
This recipe got rave reviews at my house. The kids wanted to know if we could have it again the next night. Luckily there were leftovers.
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