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Featuring kitchen staples like salsa, refried beans, sour cream and two types of cheese, this crowd-pleasing appetizer comes together faster than a two-minute drill. —Kristy Wilshire, Pittsburgh, Pennsylvania
This recipe is:
Editor's Note: Wear disposable gloves when cutting hot peppers; the oils can burn skin. Avoid touching your face.
Nutritional Facts 1 triangle with 1 teaspoon sauce equals 31 calories, 2 g fat (1 g saturated fat), 4 mg cholesterol, 88 mg sodium, 2 g carbohydrate, trace fiber, 1 g protein.
Originally published as Beer-Cheese Appetizers in
Simple & Delicious
February/March 2013, p52
Sweet Red Wine
Enjoy this recipe with a sweet red wine.
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