Home Recipes Ingredients Eggs Hard-Boiled Eggs
Slow-Cooker Hard-Boiled Eggs
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Symbol-Time.png)
Prep: 5 min. Cook: 2 hours + chilling
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Makes-Icon.png)
12 servings
Updated: May. 26, 2022
These slow-cooker hard-boiled eggs are my go-to for a group. They're a lifesaver and perfect for the holidays! I love the walk-away convenience. —Rashanda Cobbins, Taste of Home Food Editor
Slow-Cooker Hard-Boiled Eggs Recipe photo by Taste of Home