Simple Chicken Stew

Total Time

Prep: 20 min. Cook: 6 hours


2 servings

Updated: Oct. 02, 2022
This comforting slow-cooker stew was one of my husband's experiments that turned out to be one of our favorite Sunday dinners. —Amy Dulling, Rockwood, Tennessee


  • 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
  • 1 cup water
  • 1/2 pound boneless skinless chicken breast, cubed
  • 1 large potato, peeled and cubed
  • 2 medium carrots, sliced
  • 1/2 cup sliced fresh mushrooms
  • 1/4 cup chopped onion
  • 1 teaspoon chicken bouillon granules
  • 1/4 teaspoon poultry seasoning


  1. In a 1-1/2-qt. slow cooker, combine all ingredients.
  2. Cover and cook on low for 6-7 hours or until chicken and vegetables are tender.

Nutrition Facts

1-1/2 cups: 427 calories, 6g fat (2g saturated fat), 75mg cholesterol, 834mg sodium, 62g carbohydrate (11g sugars, 6g fiber), 30g protein.