Poppy Seed Torte
Total TimePrep: 25 min. + soaking Bake: 20 min. + cooling
I made this recipe when it was first posted on Facebook a month ago. The family LOVED it. It is very European. Our family is from Germany and have trouble with some American desserts being far too sweet. This one is perfect.
I made this today for the first time, but it won't be the last! Easy to make, looks nice & is delicious. Took some to my 102 y.o. neighbor who said "my mother used to make something like this & it was wonderful". Hope she's not comparing me to her mother.