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Party Pretzels

Name: Party Pretzels
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 12 cups.
Ingredients: 1 package (16 ounces) fat-free miniature pretzels; 1/4 cup canola oil; 3 teaspoons garlic powder; 1 teaspoon dill weed; 1/2 teaspoon lemon-pepper seasoning

10 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

12 cups

Not only are these a perfect mid-morning or afternoon snack at work, they're perfect for hungry kids just home from school. Plus, they make for fantastic party food! —Carrie Shaub, Mount Joy, Pennsylvania

Party Pretzels Recipe photo by Taste of Home

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Ingredients

1 package (16 ounces) fat-free miniature pretzels
1/4 cup canola oil
3 teaspoons garlic powder
1 teaspoon dill weed
1/2 teaspoon lemon-pepper seasoning

Directions

Preheat oven to 350°. Place pretzels in a 15x10x1-in. baking pan. In a small bowl, mix oil and seasonings; drizzle over pretzels and toss to coat.
Bake, uncovered, 12 minutes, stirring twice. Cool on a wire rack. Store in an airtight container.

Nutrition Facts

1/2 cup: 89 calories, 2g fat (0 saturated fat), 0 cholesterol, 290mg sodium, 16g carbohydrate (1g sugars, 1g fiber), 2g protein. Diabetic Exchanges: 1 starch, 1/2 fat.

Party Pretzels

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