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Maple-Bacon Grits Puff
Bacon and maple add salty sweetness to a grits dish that puffs, tastes yummy and is beautiful to look at. — Lotte Washburn, Sebring, Florida
HomeDishes & BeveragesCasserolesBreakfast Casseroles
Reviews
This is a little bland, but we will try again. Maybe add some onion, sausage, garlic. Love the texture!
Very tasty brunch casserole dish. I will make it again. I'd like to try throwing in some onions and cheese for additional flavor.
This is amazing - will definitely make for my Sunday brunch more often.
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