Thank You! Your rating has been submitted. Please allow 24 hours for your review to appear.
Add a rating or review to submit
Average Rating:
Honeybeaz
Oct 19, 2019
Great recipe! I used regular sized muffin tins and served them for breakfast to my husband and I, and later my sister. Received never ending compliments.
PageRD
Dec 27, 2017
These appetizers were the hit of the party! Easy to make and easy to warm up. My guests gobbled them up.
blackpearls
Feb 11, 2013
These are wonderful. I omitted the onion when serving to the younger kids and make them in a mini muffin pan. I also make ahead and freeze and then reheat in microwave. They aren't quite as good as fresh-made but rival any frozen reheat breakfast item you get out of a box...for sure!! This is a permanent in our breakfast menu and I even make them for newly widowed friends and family as they are easy for them to reheat and while being filling they don't have to deal with leftovers in the refrigerator as they make only the amount they want from freezer to microwave.
janeron
Dec 31, 2008
THESE ARE GREAT. I DIVIDE DOUGH IN HALVES INSTEAD OF THIRDS AND ADD MORE FILLING THEN COOK LONGER FOR A HEARTY APPETIZER OR MAIN DISH. THE TASTE IS HEAVENLY.JANE KATIE
constantino
Nov 6, 2008
These are wonderful. I gave my future daughter in law a subscription to your magazine last year and she made them for Christmas. I have since made them a number of times and always get rave reviews.
Reviews
Great recipe! I used regular sized muffin tins and served them for breakfast to my husband and I, and later my sister. Received never ending compliments.
These appetizers were the hit of the party! Easy to make and easy to warm up. My guests gobbled them up.
These are wonderful. I omitted the onion when serving to the younger kids and make them in a mini muffin pan. I also make ahead and freeze and then reheat in microwave. They aren't quite as good as fresh-made but rival any frozen reheat breakfast item you get out of a box...for sure!! This is a permanent in our breakfast menu and I even make them for newly widowed friends and family as they are easy for them to reheat and while being filling they don't have to deal with leftovers in the refrigerator as they make only the amount they want from freezer to microwave.
THESE ARE GREAT. I DIVIDE DOUGH IN HALVES INSTEAD OF THIRDS AND ADD MORE FILLING THEN COOK LONGER FOR A HEARTY APPETIZER OR MAIN DISH. THE TASTE IS HEAVENLY.JANE KATIE
These are wonderful. I gave my future daughter in law a subscription to your magazine last year and she made them for Christmas. I have since made them a number of times and always get rave reviews.